MakanFIT is an informational and lifestyle guidance tool only. It is not a medical device, and the content provided—including AI photo meal scans, calorie calculations, macro breakdowns, and AI Coach recipes—is not medical, nutritional, or professional healthcare advice. AI models can make mistakes. Always consult a qualified physician or registered dietitian before making significant changes to your diet or health regimen.
🩺 1. Not Medical, Nutritional, or Clinical Advice
The MakanFIT mobile application, web services, algorithms, and website (operated by MAKANFIT TECHNOLOGIES ENTERPRISE) are developed solely for personal wellness, educational, and general dietary tracking purposes.
No Healthcare Relationship: Using MakanFIT does not establish a doctor-patient, dietitian-client, or other healthcare professional relationship.
No Diagnosis or Treatment: The application does not provide clinical diagnoses, medical assessments, treatments, cures, or prescriptions for any physical, metabolic, or psychological disease or condition.
Consult Professionals: You should never disregard, delay, or avoid seeking professional medical advice because of information or suggestions generated by MakanFIT.
🤖 2. AI Estimations & Margin of Error
MakanFIT utilizes artificial intelligence (computer vision, optical character recognition, and large language models) to recognize food items, estimate portion sizes, analyze recipes, and calculate macronutrients (calories, protein, carbohydrates, fats, and fiber).
Please Note: While we continuously train and optimize our AI models to recognize complex Asian and international dishes accurately, artificial intelligence can make mistakes.
Factors that can affect AI analysis accuracy include, but are not limited to:
Hidden Cooking Ingredients: Deep-frying oils, butter, hidden sugars, thick gravies, condensed milk, and sodium cannot be visually measured with laboratory precision through photographs.
Portion Weight & Density: Visual recognition estimates portion volume from 2D photos, which may deviate from actual physical grams or serving weights.
Ingredient Variations & Recipes: Culinary recipes vary widely across households, hawker stalls, and restaurants even for similarly named dishes.
AI Model Hallucinations: In rare cases, AI may misclassify unfamiliar dishes or misinterpret background items.
All calculated numbers should be treated strictly as approximate estimates and general guidance, not as exact scientific measurements.
NEVER rely on MakanFIT to detect allergens, toxins, or food safety risks. The AI camera scanner and database cannot verify whether a food is free of allergens or cross-contamination.
If you have food allergies, celiac disease, or severe intolerances (including, but not limited to, peanuts, tree nuts, shellfish, fish, eggs, dairy, soy, gluten/wheat, sesame, or sulfites):
Do not use MakanFIT as an allergen verification tool.
Always inspect physical product packaging, review official ingredient lists, and communicate directly with food preparers and restaurant chefs.
MakanFIT Technologies Enterprise disclaims all liability for allergic reactions, adverse reactions, or food safety incidents.
⚠️ 4. High-Risk Health Conditions & Special Populations
Certain individuals should exercise extreme caution or avoid unsupervised caloric restriction. You must obtain physician clearance before using MakanFIT if you:
Have an Active or Past Eating Disorder: Including Anorexia Nervosa, Bulimia Nervosa, Binge Eating Disorder, Orthorexia, or disordered eating behaviors. Calorie and macro tracking may trigger or exacerbate these conditions.
Are Pregnant, Postpartum, or Breastfeeding: Nutrient and caloric needs change significantly during pregnancy and lactation.
Are Under 18 Years of Age: Children and adolescents require specialized pediatric nutrition for healthy growth and development.
Manage Chronic Diseases: Including Type 1 or Type 2 Diabetes, renal/kidney disease, liver disease, cardiovascular disease, hypertension, or gastrointestinal disorders.
Take Specific Medications: Particularly medications whose efficacy or absorption is influenced by dietary timing, potassium, sodium, carbohydrates, or vitamin intake.
⚖️ 5. Caloric Deficits & Weight Management Safety
MakanFIT advocates for balanced, sustainable lifestyle habits over extreme dieting.
Avoid Severe Caloric Deficits: Drastic calorie restriction can cause nutritional deficiencies, loss of lean muscle mass, metabolic slowdown, hormonal imbalances, gallstones, fatigue, and cardiac stress.
Listen to Your Body: If you experience lightheadedness, dizziness, fainting, chronic fatigue, nausea, or psychological distress, stop restricting your food intake immediately and consult a healthcare professional.
Safe Weight Loss Rates: Health authorities generally recommend a moderate weight loss rate of 0.5 to 1.0 kg (1 to 2 lbs) per week for healthy adults.
🛡️ 6. User Responsibility & Assumption of Risk
By using the MakanFIT application, website, and related services, you acknowledge and agree that:
You are voluntarily participating in tracking your nutrition and exercise at your own risk.
You are solely responsible for all decisions regarding the food you eat, your caloric intake, and your physical activity.
To the maximum extent permitted by applicable law, MAKANFIT TECHNOLOGIES ENTERPRISE, its officers, employees, partners, and affiliates shall not be held liable for any direct, indirect, incidental, special, or consequential damages, injuries, illnesses, or health complications resulting from the use of, or inability to use, our service or reliance on any AI-generated data.
📞 7. Contact & Emergency Guidance
Medical Emergencies: If you believe you are experiencing a medical emergency, allergic reaction (anaphylaxis), chest discomfort, or acute health issue, call your local emergency services immediately (such as 991 / 995 / 999 / 911 / 112) or go to the nearest emergency medical facility.